The next part of our tour was to the composting facility. This facility handles the organic portion of the waste stream. Initially, organics from food waste and yard waste are sent to a cell where they sit for 30 days as air is forced through the pile. After the 30 days, the pile is sent outside to sit for 60 days where it is turned over to finish the process of composting. One interesting thing to note is that at one point they have to heat the pile to 55 degrees Celsius and let that sit at that temperature for 3 days. The facility also has a bio-filter of wood-chips to help null the odor of the compost. One last interesting thing to note is that the facility only sells the compost for 2 Euros per ton due to the fact that it is a public facility. Below is a picture of the compost piles undergoing the 60 day waiting period.
Oh...and we met a cool friend along the way!
Our final stop along the trip was to the waste to energy facility. The two cool things that stuck out to me was the shear amount of waste processed (450 tonne/day) as well as the air pollution control measures post combustion due to my air pollution class that I took this past spring. The facility has two main combustion chambers, one to treat municipal solid waste, and the other to treat hazardous waste. The MSW incinerator operated at 900 degrees Celsius and used a moving grate to transport the material whereas the hazardous waste incinerator operated at 1300 degrees Celsius and used a rotating kiln for more thermal contact. As compared to the MSW incinerator that has only 2 air pollution control measures (Baghouse and Wet Scrubber), the hazardous waste incinerator air was treated by four control measures (ESP, Baghouse, Dry Scrubber, and more). Below is a picture of the ESP (Off to the bottom left corner) as well as the hazardous waste exhaust stack (65 meters tall).
Overall, today was pretty darn neat.
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